HomeOur Menu
      Roof Top Terrace & Lounge Bar Menus
APPETIZERS
APPETIZERS
 
  Charcuterie board to share 
  - 140 
    
  
    Selection of Italian and Polish meats & cheeses, pickled vegetables, dried fruits
   
  Tuna tatar 
  - 88 
    
  
    Shallots, cucumber, mango, saffron aioli, crispy onion, chili, sesame seeds
   
  Caesar salad & jumbo prawns 
  - 90 
    
  
    Romaine lettuce, creamy garlic & anchovies dressing, grilled jumbo prawns 
   
  Burrata 
  - 70 
    
  
    Crushed pistachios, compressed fennel, black olives powder, citrus olive oil, crackers
   
  Grilled tuna salad 
  - 95 
    
  
    Cherry tomatoes, asparagus, quail eggs, Romaine lettuce, anchovies & black olives vinaigrette
  MAIN DISHES
MAIN DISHES
 
  Grilled Polish beed fillet 
  - 135 
    
  
    Hand cut crispy parmesan potatoes, summer vegetables ragu with wilted spinach, green peppercorn sauce
   
  Pan-fried free-range chicken 
  - 78 
    
  
    Tenderstem broccoli, buttered carrots, chives, mashed potatoes, truffle jus
   
  Baked salmon fillet 
  - 95 
    
  
    Honey & lemon compressed fennel, asparagus, cauliflower purée
   
  Black angus beef burger 
  - 90 
    
  
    Topped with cheddar cheese, smoked bacon, arugula, steak fries
   
  Mediterranean seafood stew 
  - 90 
    
  
    Prawns, mussels, calamari, parsley, white wine, butter, hint of chili, focaccia
   
  Baked eggplant 
  - 65 
    
  
    Baked eggplant, mozzarella, pesto
  DESSERTS
DESSERTS
 
  Selection of craft ice cream 
  - 15 
    
  
    Lemon, mango-passion fruit, salty caramel… 
   
  Rosemary apple strudel 
  - 40 
    
  
    Vanilla ice cream, salty caramel sauce
   
  Burnt cheesecake 
  - 45 
    
  
    Strawberry & green peppercorn compote
   
  Bitter chocolate cake 
  - 42 
    
  
    Mango, raspberry
   
  Summer fruit Pavlova 
  - 43 
    
  
    Citrus cream, mint
  COCKTAILS
Classy Cocktails
 
  Bitter Monkey 
  - 70 
    
  
    Monkey 47 Gin, strawberries, negroni-style
   
  PornTini 
  - 70 
    
  
    Belvedere Organic, Moet Chandon Brut, vanilla, passion fruit, mango, sweet, fuity
   
  Smashed Bellini 
  - 70 
    
  
    Cachaca Leblon, basil, peach, fresh
   
  Penny Chillin 
  - 75 
    
  
    Glenmorangie 12y, Ardbeg 5y, ginger, honey, smoky
   
  Carajillo Martini 
  - 80 
    
  
    Volcano de mi Terra Reposado, Patron XO Cafe, brasilian arabica coffee, dessert 
   
  Golden Hour Planes 
  - 85 
    
  
    Hennessy VS, Aperol, Amaro, heavy, aromatic 
  
 Live music
    Friday evenings are spent listening to the rhythms of live music! Every week, starting at 7pm, we are accompanied by the subtle sounds of popular compositions performed by a local music duo. Spend unforgettable moments enjoying the spectacular views and the unique atmosphere fuelled by live music.
  
 Cocktails
    From classic Old High Fashion, through our signature drinks, to a wide list of refreshing spritzers. Our cocktails based on selected premium alcohols from four corners of the world are a real feast for the senses for all connoisseurs. 
  